The Coastal Foraging & Culinary Retreat

The Coastal Foraging & culinary Retreat

Experience an immersive four-day wellness, foraging, and culinary journey at Rocky Valley Resort on Texada Island, BC. This retreat connects you to the land through expert-led education, forest spa treatments, and wild-crafted dining. (September 25th to 27th, 2026)
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Click HERE to watch our last Foraging Retreat video

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Meet Your Hosts

• Alexander "Biko" McNaughton (Forager): A premier wild food expert and former guide for Nimmo Bay and The Wickaninnish Inn, Alex operates an organic farm and wild foods lab.

• Lucia Capretti (Wine Sommelier): A Certified Specialist of Wine and global storyteller, Lucia brings a worldwide perspective to connecting the glass to the land.

Itinerary Highlights

• Day 1: Arrive & Unwind: Check into an A-frame or Tiny Home. Enjoy a property tour and your first Forest Spa session.

• Day 2: Shoreline Treasures: Spend a full day immersed in the wild flavors of Rocky Valley Resort with our guided foraging experience. The day begins at 9:30 AM as we head into the forest to explore and gather seasonal treasures—wild mushrooms, berries, herbs, and edible plants—while learning how to identify and harvest them responsibly. After the morning forage, we’ll enjoy a locally made packed lunch on the beach, surrounded by the beauty of the coast. Following lunch, the adventure continues with beach foraging, discovering ocean-side delicacies and natural ingredients. Back at the resort, you’ll take part in a hands-on cooking class where the day’s harvest is transformed into incredible dishes. Afterward, unwind in your private cottage before returning for appetizers and thoughtfully selected wine pairings. The evening finishes with an unforgettable foraged and farm-to-table dining experience, expertly paired with wines, followed by time to relax around the fire or retreat to the forest spa for a peaceful end to the day.

• Day 3: Spa Day & Late Check-out: Immerse yourself in the forest spa again before checking-out at 4:00 Pm, embark on a thrilling adventure with our 4x4 guided tours (add-on), or rent our E-bikes & paddleboards to explore the magic of the island.

Retreat Logistics & Pricing

What's Included:

• Access to all resort amenities.
• One fully guided foraging excursion.
• Hands-on cooking class and sommelier-led wine education.
• Select meals included: Pizza night, plus lunch and supper on Saturday (catered to specific dietary restrictions).
• A curated welcome gift basket and a Spa Kit containing a sauna hat and electrolyte

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Price

• Cottage Booking + $550 per person‍

‍Book your preferred cottage (accommodates 2-6 people), plus an additional $550 per person for the foraging retreat package.
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Click HERE to explore our cottages
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To secure your spot or ask any questions, please contact the resort via email (RVTtexada@gmail.com) or phone (778-581-6744)

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